How to make fried chicken steak at home
In the past 10 days, among the popular topics and hot content on the entire network, food production is still one of the focus of everyone's attention. Especially fried chicken chops, because they are crispy and delicious and simple to make, have become a delicacy that many people try at home. This article will combine recent hot topics to introduce you in detail how to make delicious fried chicken chops at home and provide structured data so that you can quickly grasp the key points of production.
1. Relationship between recent hot topics and fried chicken steak
According to recent hot topics across the Internet, topics such as how to make fried chicken chops, healthy eating, and family food DIY have attracted much attention. Many netizens shared their experience in making fried chicken chops at home and discussed how to make fried chicken chops healthier and more delicious. The following are the keywords related to fried chicken chops in the hot topics in the past 10 days:
| Keywords | Popularity index | Related content |
|---|---|---|
| How to make fried chicken steak | 85 | Homemade, healthy fried chicken |
| Air Fryer Chicken Steak | 78 | Low oil, healthy, convenient production |
| Fried Chicken Steak Seasoning | 72 | Secret recipes, diverse flavors |
| Fried chicken chop calories | 65 | Healthy diet, calorie control |
2. How to make fried chicken steak at home
The production of fried chicken steak is not complicated. Just prepare the ingredients and tools and follow the steps below to easily make fried chicken steak that is crispy on the outside and tender on the inside.
1. Prepare ingredients
| Ingredients | Dosage | Remark |
|---|---|---|
| chicken breast | 2 pieces | Uniform thickness |
| Salt | 1 tsp | Seasoning |
| Black pepper | 1 tsp | Seasoning |
| Cooking wine | 1 tablespoon | Get rid of the fishy smell |
| egg | 1 | For slurry wrapping |
| Bread chaff | Appropriate amount | For wrapping powder |
| flour | Appropriate amount | For wrapping powder |
| Edible oil | Appropriate amount | For fried |
2. Production steps
Step 1: Handle the chicken breast
Wash the chicken breast and gently pat it with the back of the knife to make it even thickness. Then marinate with salt, black pepper and cooking wine for 15 minutes to let the chicken taste delicious.
Step 2: Prepare the powder
Beat the eggs and pour flour and breadcrumbs into two plates separately.
Step 3: Powder
First coat the marinated chicken breast with flour, then dip it in egg liquid, and finally wrap it with breadcrumbs to ensure that the surface of the chicken is evenly covered.
Step 4: Fry
Pour an appropriate amount of cooking oil into the pot and heat until 60% hot (about 160℃), add the chicken chops and fry them over medium-low heat until both sides are golden, about 3-4 minutes. Take it out and put it on the kitchen paper to suck out the excess oil.
3. Tips
(1) The oil temperature should not be too high when frying chicken chops, otherwise it will be easy to burn outside and grow inside.
(2) You can use an air fryer to replace frying, set the temperature at 180℃, and fry for 15 minutes, making it healthier and lower fat.
(3) The fried chicken chop can be paired with seasonings such as tomato sauce, chili sauce, etc., which has a richer taste.
3. Nutritional data of fried chicken chops
To help everyone better control their diet, the following is the nutritional content table of fried chicken chops (calculated in 100 grams):
| Nutritional ingredients | content |
|---|---|
| Calories | About 250 calories |
| protein | About 20 grams |
| Fat | About 15 grams |
| carbohydrate | About 10 grams |
4. Summary
Fried chicken chops are a simple and delicious home-cooked dish that can be easily completed at home through reasonable ingredients selection and production methods. Combined with recent hot topics, healthy and low-fat fried chicken chops are more popular. Hope this article helps you make crispy and delicious fried chicken chops at home and enjoy the fun of food!
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