How to make delicious dishes
In the past 10 days, among the hot topics about food on the Internet, "bowl dishes" have become the focus of discussion because of their convenience, nutrition and diversity. Whether cooking at home or ordering for takeout, bowls of dishes are loved for their unique combinations. This article will combine the hot spots on the Internet to introduce you in detail the making techniques and popular combinations of bowls of dishes, helping you to easily make delicious bowls of dishes.
1. The core features of bowls of dishes
Wanwancai is a cooking method in which a variety of ingredients are layered or mixed into a bowl, usually with rice or noodles as a base and paired with vegetables, meat, sauces, etc. Its core features include:
Features | illustrate |
---|---|
Convenience | Ingredients can be prepared in advance and assembled quickly |
Nutritionally balanced | A combination of meat and vegetables to meet diverse needs |
Good looking | Rich colors, suitable for taking photos and sharing |
2. Popular bowl and dish combinations across the internet
According to search data and social platform discussions in the past 10 days, the following bowls and dishes are the most popular combinations:
Matching type | main ingredients | heat index |
---|---|---|
Korean bibimbap bowl | Rice, Korean gochujang, spinach, carrots, beef | ★★★★★ |
Japanese beef bowl | Rice, beef, onions, hot spring eggs | ★★★★☆ |
Thai Mango Sticky Rice Bowl | Sticky rice, mango, coconut milk, sesame seeds | ★★★★☆ |
Chinese Braised Pork Rice Bowl | Rice, braised pork, braised eggs, vegetables | ★★★★★ |
3. Key skills in making bowls of dishes
To make bowls of dishes delicious and beautiful, you need to pay attention to the following points:
1.Rice processing: Rice is the basis of bowls of dishes. It is recommended to use slightly harder rice to avoid being too sticky. If it is bibimbap, add a small amount of sesame oil and mix well.
2.Combination of ingredients: The combination of color and taste is very important. For example:
color | Recommended ingredients |
---|---|
red | Carrots, peppers, tomatoes |
green | spinach, cucumber, broccoli |
yellow | Corn, eggs, mango |
3.Sauce choice: Sauces are the soul of every dish. Popular sauces include:
4. Steps for making bowls of dishes (taking Korean bibimbap bowls as an example)
1. Prepare ingredients: rice, spinach, carrots, beef, Korean hot sauce, sesame seeds.
2. Blanch the spinach, shred the carrots and fry until cooked through, and fry the beef slices until cooked through.
3. Place rice on the bottom of the bowl, and place spinach, carrots, and beef in order.
4. Pour on the Korean chili sauce, sprinkle with sesame seeds, and stir evenly.
5. Innovative ways to eat bowls of dishes hotly discussed by netizens
Recently, many innovative ways to eat bowls of dishes have emerged on social platforms, such as:
-cold noodle bowl: Use cold noodles as a base, add fruits and spicy cabbage, and it’s refreshing and perfect for summer.
-low calorie bowl: Use brown rice or quinoa instead of rice, with chicken breast and low-fat sauce, suitable for fitness people.
-dessert bowl: Use yogurt or coconut milk as a base, with fruits and nuts as a healthy dessert.
Conclusion
Bowls of dishes have become a popular choice on modern people's dining tables because of their flexibility and variety. Whether it is traditional Korean bibimbap or innovative low-calorie bowls, as long as you master the combination of ingredients and sauce selection, you can easily make delicious and beautiful bowls. Come and try it!
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