How to eat wild blueberries
In recent years, wild blueberries have attracted much attention due to their rich nutritional value and unique flavor. This article will combine the hot topics and hot content on the Internet in the past 10 days to give you a detailed introduction to the eating methods, nutritional value and related data of wild blueberries.
1. Nutritional value of wild blueberries

Wild blueberries are rich in antioxidants, vitamins and minerals. Here are their key nutrients:
| Nutritional information | Content per 100g |
|---|---|
| Vitamin C | 9.7 mg |
| Vitamin K | 19.3 micrograms |
| dietary fiber | 2.4 grams |
| Anthocyanins | 163 mg |
| Manganese | 0.3 mg |
2. How to eat wild blueberries
1.Eat directly: Wild blueberries can be eaten directly after being washed. They taste sweet and sour and retain the most complete nutrition.
2.Make juice: Squeeze the juice of wild blueberries and add honey or lemon juice to taste. It is refreshing and relieves heat.
3.blueberry jam: Wild blueberries are boiled with sugar and can be eaten with bread, yogurt, etc.
4.baked goods: Wild blueberries can be used to make muffins, cakes, pies and other baked goods to add flavor.
5.Cryopreservation: Wild blueberries can be frozen and stored to extend the shelf life and be available at any time.
3. Selection and preservation of wild blueberries
| Key points for purchasing | Save method |
|---|---|
| Choose blueberries that are dark in color and have intact skins | Store refrigerated and consume within 3-5 days |
| Avoid buying blueberries that are moldy or soft | Frozen storage can be extended to 6 months |
| Smell it when buying, it should have a refreshing fragrance | After washing, wipe dry and store |
4. Health benefits of wild blueberries
1.Antioxidant: The anthocyanins in wild blueberries have powerful antioxidant effects and can delay aging.
2.protect eyesight: Wild blueberries are good for eye health and can relieve visual fatigue.
3.Improve memory: Research shows that wild blueberries help improve cognitive function and memory.
4.Prevent cardiovascular disease: Wild blueberries can lower cholesterol and protect cardiovascular health.
5. Taboos on eating wild blueberries
1. People with hyperacidity should consume in moderation to avoid irritating the gastric mucosa.
2. Diabetic patients should pay attention to control their intake and avoid excessive sugar content.
3. People who are allergic to berries should avoid eating them.
4. It should not be eaten with high-calcium foods, as it may affect calcium absorption.
6. Market conditions of wild blueberries
| area | Price (yuan/jin) | supply season |
|---|---|---|
| Northeastern region | 25-35 | July-September |
| North China | 30-40 | July-September |
| southern region | 35-45 | June-August |
Wild blueberries are a healthy fruit that is rich in nutrients and can be eaten in a variety of ways. Through the introduction of this article, I believe you have learned how to better enjoy wild blueberries. Whether you eat it directly or process it, you can fully experience its deliciousness and health value. It is recommended to choose a suitable way of eating according to personal taste and needs and enjoy this gift from nature.
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